Jakarta (ANTARA) – Various food menus cooked by grilling or grilling are often used as a complement to gatherings with family and close relatives, including celebrating New Year’s moments.
This gathering moment to celebrate the New Year, which is usually filled with grilling various foods, not only fills the stomach, but also strengthens the bond of togetherness and warms the atmosphere to make it feel more exciting.
There are various ideas for New Year’s grilled food menus that can be made practically and that many people like. From savory to sweet, here are recommendations for grilled food menus for New Year’s gatherings:
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1. Grilled chicken
Chicken is one of the mainstays of grilled menus during the New Year. Grilled chicken is always liked by many people, especially since it is suitable to be served in all situations and methods, so the ingredients for making it are considered practical. Grilled chicken is usually given various spices such as soy sauce, sweet and spicy, or rujak seasoning to add flavor.
You can try the grilled chicken menu with rujak spices with spicy, sweet and savory flavors consisting of ingredients including ground spices such as shallots, garlic, red chilies, shrimp paste, tamarind juice, sweet soy sauce.
2. Grilled fish
Fresh fish such as gourami, tilapia, or pomfret marinated with a variety of spices are a mainstay grilled menu. Fish seasoned with soy sauce can be a practical grilled menu option for the New Year.
This dish is rich in sweet, savory and fresh flavors. To make it, simply grill the fish briefly with a smear of soy sauce and basic spices (garlic, shallots, chilies, tamarind, coriander and ginger) until cooked.
3. Grilled sausages and meatballs
Sausages and meatballs skewered like satay are an easy and quick choice for a New Year’s barbecue. There is no need to doubt this dish, sausages and meatballs grilled with butter and a little soy sauce or sauce barbecue Instantly provides a tempting aroma and savory taste.
4. Meat Patty burgers
To add variety and convenience to the New Year’s Eve grilling event, you can use meat Patty a complement to serving burger buns. Just need to place the meat on the grill and grill for 3-5 minutes on each side.
You can add cheese on top of the meat Patty at the last minute so that it melts completely. Meat Patty Burgers are usually enjoyed with chili sauce, tomato sauce.
5. Beef slices
Beef slices or thinly sliced beef, a luxurious and appetizing grilled menu option. Beef slices It is quite popular as a Korean Barbeque (KBBQ) menu which is grilled and enjoyed immediately with various dipping sauces and lettuce. The spices such as black pepper, garlic or teriyaki are then grilled until cooked.
6. Grilled squid and shrimp satay
Seafood such as shrimp and squid are suitable to be prepared as a unique grilled menu variation for the New Year’s event. Grilled squid and shrimp have a chewy and tasty texture, and don’t take long to cook.
Shrimp don’t take long to cook. Jimbaran grilled shrimp is famous for its rich taste. Fresh shrimp grilled with garlic, chili, shrimp paste and lime seasoning produce a spicy, savory and fresh taste that is appetizing. This dish is suitable for lovers of seafood and spicy flavors.
It’s easy to make, just cut the squid and skewer the shrimp into satay. Then, mix the seasonings such as seasoning consisting of garlic, chili, shrimp paste and lime, resulting in a chewy, spicy, savory and fresh taste that is appetizing or you can also spread it with chili sauce, oyster sauce and butter.
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7. Taichan chicken satay
Taichan satay can be an alternative dish for a barbecue on New Year’s Eve. It’s quite easy to make, Taichan satay is made from diced chicken breast filets and marinated with garlic, then skewered on satay sticks. After that, grill or bake until cooked.
This dish is usually served with spicy chili sauce, relish and lime, resulting in a combination of savory, spicy and sour flavors that make it feel very delicious on the tongue.
8. BBQ Vegetables
There’s no harm in replacing the meat menu with vegetables on New Year’s Eve. You can use vegetables, such as mushrooms, broccoli, bell peppers, carrots or eggplant.
Cut the vegetables into medium size, then skewer them and arrange them alternately into satay. Grill the vegetables until they turn yellow, not brown or black. Then, to make it more delicious, mix it with ingredients, such as vinegar, pepper, mustard and a tempting BBQ sauce.
9. Grilled corn
Grilled corn is a loyal friend served when celebrating the New Year. Usually grilled corn is served with butter and spicy spices, barbecue sauce, and cheese for a variety of spreads. This dish produces a natural sweet, savory, spicy and salty taste that shakes the tongue.
10. Roasted marshmallows
Marshmallow can be used as a dessert choice after a grilled menu with a salty taste. Marshmallows that have been skewered like skewers can be grilled over a grill until the outer surface caramelizes to a golden brown and the inside is melted and chewy.
Toasted marshmallows are usually enjoyed fresh or used in making the popular American dessert s’mores. S’mores consist of marshmallows toasted until melted and then sandwiched between two biscuits and a piece of chocolate (which will melt when the hot marshmallows melt).
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Reporter: Sri Dewi Larasati
Editor: Maria Rosari Dwi Putri
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