KOMPAS.com – Cook practically for Chinese New Year, try to make a snapper team with four simple cooking steps.
Fish known as “Yu“In Mandarin which is interpreted as a symbol of luck or wealth.
Just clean the fish, leave the shape intact, then cook with simple spices to make Chinese New Year dishes.
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Snapper Fish Recipe
Follow the snapper team recipe for one portion of the book “Chinese food 100 percent halal“(2015) by Emi and Umar published by Linguakata below:
Material:
- 1 medium size snapper, remove the contents of the stomach, wash thoroughly
- 2 cloves of garlic
- 1 Pelei onion, 1 cm slice
- 2 cm ginger, chopped
- 1 tablespoon of fish sauce
- 1 tablespoon of lime juice
- Salt to taste
How to make a snapper team
1. Fish bodies.
2. Mix garlic, onion, ginger, fish sauce, lime juice, and salt. Stir well.
3. Coat the fish’s body with a mixture of seasoning until smooth and place it in a heat -resistant dish.
4. Steam until cooked. Lift and serve.
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