3 Complete Menus for Practical Family Meals, Luckily There’s Rudy: Everyone Can Eat Deliciously!

Various delicious, easy and practical recipes are now here to accompany you every morning! “Luckily There’s Rudy” is ready to be broadcast by providing inspiration for a daily menu that is suitable for families.

Typical Indonesian cuisine is often considered complicated because it involves many spices and detailed cooking techniques. However, in “Luckily There’s Rudy”, Chef Rudy proves that cooking a traditional menu doesn’t have to be difficult. With simple tips and tricks, Chef Rudy transforms Indonesian dishes into recipes that are practical and easy to follow. From savory to sweet dishes, all recipes are presented in a fun way, making you more confident to try cooking at home.

Chef Rudy will present various interesting recipes such as Fresh Sour Candlenut Seasoned Fish, Pancong Gula Pandan, and Pandan Cassava Talam which are easy to make. Each menu is served with easy to follow steps, suitable for those of you who want to serve special food without hassle.

3 Menu Inspirations from Rudy

The recipes for Indonesian dishes from Chef Rudy Choirudin that will be served will definitely be different. Starting from the taste, texture, to the appearance of the food. This article will discuss 3 delicious, fast and practical Indonesian dishes.

1. Fresh Sour Pecan Seasoned Fish
Fish is an excellent source of protein. Apart from that, fish also contains omega-3 fatty acids which are good for children’s brain development and heart health. Fish is also recommended for pregnant and breastfeeding women.

Fresh Asam Pecan Seasoned Fish accentuates the taste of fresh sour sauce and offers the perfect combination of delicious, tender fish flesh with refreshing sour sauce. The distinctive sour taste not only adds taste, but also helps reduce the fishy aroma of the fish.

Ingredient 1:
– 2 large mullet fish (clean, cut into 5-6 pieces)
– 1 tsp turmeric powder
– 1 tsp coriander powder
– 1 tsp salt
– 4 tbsp water
– 500 ml oil for frying

Ingredient 2 (Pure):
– 4 fried candlenuts
– 6 red onions
– 4 cloves of garlic
– 1 tsp chili powder
– 1 tsp turmeric powder
– 3 cm ginger
– 1 stalk of lemongrass (take the white part, chop)
– 4 lime leaves
– 1 tsp salt
– 5 tbsp water

Ingredient 3:
– 4 tbsp oil
– 1 ½ tbsp sugar
– 10 red onions
– 20 whole green cayenne peppers
– ½ red bell pepper (diced)
– 2 tsp vinegar
– 150 ml of water