5 Ways to Save Eid Cookies To Do Not Firk

KOMPAS.com – There are several ways to store Eid cookies so as not to be moldy, and keep the texture crispy.

To maintain the quality of pastries to remain tasty and durable, follow the following ways, reported from Kompas.comFriday (4/16/2021).

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1. Make sure the cake is cold

Shutterstock/Rosdaniar You can mix margarine and butter to make a melted snow princess cake in the mouth.

According to the Head of Pastry Chef of Beau Bakery, Arief Maulana Ikhsan, the new cookies coming out of the oven must be cooled first until it reaches the temperature of the room.

This is important so that no hot steam trapped in a storage container, which can cause the cake to become moist and moldy.

Also read: How to Make Nastar Complete with the filling, Practical Eid Cake

2. Save in an airtight container

Shutterstock/Yolandaphotoproject Know how to bake Kastengel in the Tangkring oven so as not to burn.

After the cake is completely cold, store in a jar or airtight container. Make sure the stoples or storage is completely dry before use.

A tight container will help maintain the crispness of the cake and prevent the entry of humid air that can trigger fungal growth.

Also read: Ways and Tips for Making a Cat’s Tongue, Fill in Eid Hampers

3. Store in a dry and cool place

Dock. Shutterstock/akids.photo.graphy Illustration of pastries.

Choose a storage area that is far from direct sunlight and not too moist.

High humidity can accelerate the growth of fungus and damage the texture of pastries. Store in the room with a stable temperature so that the cake remains fresh longer.

Also read: 3 Ways to Make Eid Cakes To Not Easily Moldy

4. Add Silica Gel

Shutterstock/m. Schuppich Silica Gel Illustration

Silica Gel Food Grade can help absorb the humidity of the air in a storage container.

Silica Gel With paper packaging more practical and effective and effective keeping the cake crispy. Choose Silica Gel As needed and pay attention to how to use it.

Also read: 10 Fruits that Help Lower High Blood Pressure, Can Be Esitable After Eid

5. Separate pastries and soft cakes

Freepik/azerbaijan_stockers Almond Cookies Illustration or Almond Bean Cake.

Reported Kompas.comWednesday (12/16/2020), the humidity level greatly affects the durability of the cake.

Don’t mix pastries with soft textured cakes like Soft Cookies. Soft cakes tend to contain more moisture, which can make pastries become soft and less crispy.

Also read: Recipe for Anchovies Cook Green Chili, Side side dishes after Eid

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