4 Ways to Make Vanilla Ice Cream Using Eggs, Avoid Mistakes of Indonesian Masterchef Participants 12


KOMPAS.com – Vanilla ice cream made by Kirana, Indonesian Masterchef participants Season 12, received spicy comments from the judges in the latest episode, Saturday (3/15/2025).

The three Indonesian masterchef judges agreed that Kirana’s vanilla ice cream had a very strong egg yolk taste.

Also read:

“It feels only eggs, the balance of taste is lacking, even though I am really waiting for a combination (ice cream) with Cheesecake Sandwich“said the Indonesian Masterchef jury, Juna Rorimpandey.

In fact, according to Karina, she only uses 20 grams of egg yolk for one vanile ice cream recipe.

So, how to make vanilla ice cream so it doesn’t smell of eggs?

Reported from The KitchanSaturday (3/15/2025), eggs acts as a classic vanilla ice cream thicker to provide a softer texture.

The more egg yolks used, the richer and the soft ice cream is made.

Meanwhile, the smaller number of egg yolks, produces a lighter and less soft ice cream texture.

1. Heat the eggs with milk

Chicken egg illustration. Pixabay/publicdomainpictures Chicken egg illustration.

The process of heating eggs with other ice cream ingredients, must be right so as not to clot and affect the texture and taste of ice cream when eaten.

The trick, heat the milk, then shake the hot milk into the eggs and sugar until the eggs are warm and do not clot.

Perform this process in a pan with the remaining milk and continue by cooking a mixture of ingredients using low fire.

Also read: Legit Cendol Ice Recipe, Add Vanilla Ice Cream



Related Posts

10 Benefits of Guava Leaves, Solutions for Blood Sugar and Cholesterol

Kompas.com – Guava is a tropical fruit that is easily found in Indonesia. However, not many people know that the leaves are also rich in benefits. Guava…

Wonogiri chicken noodle recipe is thick, authentic

Kompas.com – Wonogiri chicken noodles are famous for their tasty and thick broth. The distinctive taste makes many people addicted to taste it. The specialty of Wonogiri…

7 closest soups in Bandung, suitable for night culinary

Kompas.com – Bandung has many appetizing culinary choices that are appetizing. One of the most popular is soups with savory sauce and abundant stuffing. When the air…

Cassava curry recipe, a dish for the challenges of Masterchef Indonesia season 12

KOMPAS.com – One of the participants of the Indonesian Masterchef Season 12, Malrani made cassava curry with grilled fish according to the theme of today’s challenges, Saturday…

Gochujang fried chicken recipe, such as Masterchef Indonesia Season 12 participants

KOMPAS.com – Danny, Indonesian Masterchef Participant Season 12, making Gocujang fried chicken in the latest episode, Saturday (3/15/2025). All Indonesian masterchef participants Season 12 Challenged to make…

What is Choux Au Craquelin made by Fajar Masterchef Indonesia season 12?

Kompas.co – Choux Au Craquelin appeared in the latest episode of Masterchef Indonesia Season 12 today, Saturday (3/15/2025). Fajar, one of the participants in the cooking competition,…

Leave a Reply

Your email address will not be published. Required fields are marked *