KOMPAS.com – If you want to eat the Cilembu Sweet Potato cooked when breaking the fast later, there are several ways to store the roasted cilembu sweet potato to keep it delicious when eaten.
The Cilembu Baked Sweet Potato has a sweet taste with a soft and legit texture. Besides being eaten directly, this sweet potato is also suitable to be processed into other snacks.
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Here are a number of ways to store cilembu sweet potatoes that have been roasted, reported KOMPAS.com, Wednesday (9/2/2022), according to Executive Chef Parador Hotels & Resort, Wahyu Martifano Asril.
1. Do not store cilembu yam roasted at room temperature

Cilembu Baked Sweet Potato cannot last long at room temperature. Because, space temperature around 28 degrees Celsius can accelerate the growth of bacteria.
That is what makes Cilembu sweet potatoes quickly stale and lose its quality. Therefore, avoid storing baked cilembu sweet potatoes at room temperature for a long time.
Also read: The Sweetness of Cilembu Sweet Potatoes Safe for Blood Sugar, as long as …
2. Put the cilembu yam baked into the refrigerator

If you want to store the roasted cilembu sweet potato in a short time, put it in the refrigerator.
Baked cilembu sweet potatoes can last up to three days in the refrigerator with temperatures between one to five degrees Celsius.
Before inserting in the refrigerator, make sure the sweet potato is packaged in an airtight container so as not to be contaminated with bacteria or odors from other foods.
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3. Freezing Cilembu Baked Sweet Potato in freezer

If you want a roasted cilembu sweet potato to last longer, free up on freezer.
The temperature below one degree Celsius can make bacteria sleep so that the sweet potatoes are more durable. In this way, the roast cilembu sweet potato can last up to two months.
If you want to consume it again, sweet potatoes can be warmed up using microwave Or steamed to a minimum temperature of 63 degrees Celsius so that the bacteria die.
Also read: Golden Chiffon Cake Recipe, Wear Cilembu Sweet Potato
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