3 Typical Brebes culinary that arouses appetite, must be tried when going home, (Photo: Brebes Regency Government)
Brebes is a city located in Central Java. Brebes is known for its various features, one of which is its typical culinary that is appetizing.
The city is not only known as a producer of shallots, but also stores a variety of special foods that are worth a try. Here are three typical culinary Brebes that you must try when going home:
1. Sate Blengong
Blengong satay is a satay made from blengong meat, which is the result of crossing between ducks and geese. Blengong is known to have more savory meat and a more common texture than ordinary duck meat.
The process of making Blengong satay begins with the selection of fresh Blengong meat, then cut into pieces and seasoned with typical spices. Blengong satay has a unique taste with typical spices.
Here are some mandatory destinations for Blengong satay culinary.
First there is Sate Blengong Ibu Pon. This place is located on Jl. Raya Ciledug, Ketanggungan, Jagapura, Kec. Kersana, Kab. Brebes. This place to eat is open every day, from 15.30-22.00 WIB. The menu available is Sate Blengong Plus Rice, Sate Blengong.
Secondly there is a stall eating satay blengong bu kijah brebes. This place to eat is located on Jl. Gajah Mada No 31, Limbangan Wetan, Kec. Brebes, Kab. Brebes. The opening hours every day, starting at 10.00-21.00. They provide several menus, including Kupat and Sate Blengong (Burn/Cook).
Finally there is Kupat Sate Blengong Om Sabar. This place is located on Jl.Prof.M. Yamin, Brebes, Kec. Brebes, Kab. Brebes. The opening hours start every day from 15.00-23.00. The available menus are also Kupat and Blengong Sate.
